This recipe is brought to us by Susan from Two Hands and Two Feet. It’s a yummy combination of broccoli, cauliflower, rice and cheese. My kids would love it! Plus it would get some veggies into them. This is also a great dish to offer for any vegetarians that may be joining you for the holidays. It’s rich and tasty, but completely meat free.
Bio: Susan Wells is the mom to two girls, ages 6 and 10. She enjoys enriching her daughters’ education by finding the learning in everything. They especially enjoy science and hands-on activities. She works as a blogger and social media strategist and loves finding activities and experiences that are off the beaten path. She can be found blogging on TwoHandsTwoFeet.com,SteveSpangler.com and MileHighMamas.com.
In case you missed the previous recipes:
- the BEST Sweet Potato Souffle,
- Paper Bag Turkey
- Ultimate Cheese Ball
- Baked Macaroni and Cheese
- Candied Yams with Fruit
- Yorkshire Pudding
- Pumpkin Pie w/ Hazelnut Mousse
and stay tuned tomorrow for Pumpkin Cheesecake Surprise.
Do you have a favorite Thanksgiving recipe?
Please add it to our linky found at the bottom of Favorite Thanksgiving Recipes post.
P.S. While you’re here go ahead and enter the California Wine Club Giveaway!