Easy White Chocolate Covered Pretzel Recipe

Easy White Chocolate Covered Pretzel Recipe

Need something to bring to the holiday party at work?  Or for a Christmas cookie exchange? Check out this super simple recipe for white chocolate covered pretzels with sprinkles.

I was first introduced to this recipe by my friend Marie over at Macaroni Kid and varied it a tad by adding sprinkles versus M&M’s – mostly because that’s what I had in the house at the time.

Want to know how to make this sweet and salty chocolate covered pretzels?

christmas cookies


Ingredients for these pretzels include:

  • Pretzels
  • Sprinkles
  • Almond Bark

Put the pretzels on wax paper, then melt the almond bark per the directions on the package and use a spoon to drip it over the pretzels and filling the holes.  Before it cools, add the sprinkles.  Wait until dry (10min) and voila, you’re done!

Personally this was the first I’d ever heard of almond bark – it’s vanilla flavored blocks that you can melt and put on all sorts of things, like white chocolate dipped strawberries, other cookies, etc.  You can find it in the baking aisle in most stores.

Do you have a super simple or super amazing Christmas cookie recipe?  Please share a link or the recipe in the comments.  I’d love to add to my repertoire.


35 Responses to Easy White Chocolate Covered Pretzel Recipe

  1. These look so yummy. I think these are so cute for parties and snacks for the Christmas holidays. I sometime also take the pretzel rods and dip and end in the chocolate and do the same thing with them. Sweet and salty all in one. So easy to make

  2. My family does something similar to this every year at Christmas, except we dunk them so the entire pretzel is chocolate-coated. Thanks for sharing! (:

  3. These look and sound so good. Sweet and salty and easy to make. I have seen the pretzel rods done with chocolate. Im sure you can do nuts or coconut or colored sprinkles on them to for a variation . Great snacks for the kids or parties too. Thanks

  4. I’m sort of peppermint ground and mixed with the chocolate and then dip the pretzels in or lay them on wax paper and cover them with the chocolate.

  5. i make chocolate covered mini pretzels for christmas every year…this year i also dipped pretzel sticks half way & rolled them in sprinkles…looked so cute in a glass to stand them up…very tasty…sweet/salty

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